SLOW COOKED CHICKEN CACCIATORE

A comforting, nourishing dinner that lets the slow cooker do the work. If you've worked with me, you'll know how much I love a good slow cooker meal!

Ingredients:

  • 1kg chicken thigh fillets

  • Extra virgin olive oil 

  • 1 brown onion

  • 2 garlic cloves

  • 2 carrots diced

  • 1 zucchini diced

  • 2 celery stalks diced

  • 1 capsicum diced

  • 300g mushrooms sliced

  • 1 tbsp dried oregano

  • 700g bottle tomato passata

  • 1 cup chicken stock

  • A jar of Kalamata olives.

Method:

  1. Add all in the slow cooker and cook for about 6 hours

  2. Serve with rice.

Tips:

  • Freeze portions for an easy dinner to use throughout the week.

Next
Next

Choc, peanut butter twix bites